MONIN PREMIUM SYRUP HIBISCUS 700ML

The national flower of Malaysia – Hibiscus is a beautiful and eye-catching bloom which was crowned as the ‘Queen of Tropical Flowers’ as it could only grow in warm or tropical climates. Florally sweet with fruity hints, this edible flower is often eaten as a delicacy and consumed as an infusion in many Asian fusion dishes. Inspired by its unique floral flavour, MONIN captured the essence and turned it into a ready to use syrup. With just a splash, MONIN Hibiscus syrup can liven up a luau or bring an exotic and botanical twist into your cocktails, mocktails, teas and lemonades.

Tasting notes
COLOUR : Deep ruby red

LENGTH IN MOUTH : Long finish with some tartness

NOSE : Floral aroma with hints of red fruits like cranberry and cherry

ATTACK : True taste of infused hibiscus with a balanced floral and fruity notes

Multi-uses (cocktails, mocktails, iced teas, lemonades)

Pure cane sugar: aroma enhancer and better shelf stability

Conservation: ambient stable

Best before: Glass bottle 18 months and 2 months after opening.

Product weight: 1.4kg
Product box size (mm): 75x75x315